kakdi

Kakdi (also known as Kakri or Tar Kakdi) is a long, slender, light-green cucumber variety known scientifically as Cucumis sativus L. var. flexuosus. It is essentially a type of cucumber or Armenian cucumber, popular in India for its refreshing, hydrating properties during hot summers. Foot or Foot Kakdi often refers to a mature, yellowish, and sometimes slightly bitter variation of this cucumber, often used for cooking vegetables or in traditional dishes